Cretan Dakos: what it is and where to eat it
A traditional Cretan rusk salad made with barley rusks, topped with tomatoes, feta, and olives.
13 restaurants on Tastavo serve it
- Cuisine
- Greek (Cretan)
- Origin
- Crete
Typical ingredients
- barley rusks
- tomato
- feta cheese
- olive oil
- capers
Where to eat it
Athens
- FILIPPOU Restaurant Ντάκος Κρητικός€7.90
- Arcadia Restaurant ΚΡΗΤΙΚΟΣ ΝΤΑΚΟΣ€12
- Cave of Acropolis Ντάκος Κρητικός (παξιμάδια, λαδιού, ντομάτα, φέτα ελιές, κάπαρη)€6.80
- Μουσταρδομελο Μοντερνο Ψητοπωλειο ΝΤΑΚΟΣ ΚΡΗΤΙΚΟΣ€4.50
Brussels
- Meatropolis€16.50
- Ouzerie Mezedopolio Dakos crétois€16
Chania
- Lav Raki Seaside€6.80
- Rodopou & Beyond Chania Κρητικός ντάκος€14
Lille
- L'ile de Crete Dakos crétois€10
Turin
- Greek Food Lab DAKOS CRETESE€10.50
Thessaloniki
- Ουτοπία Ντάκος Κρήτης€8
Santorini
Paphos
- Zemmer all day CRETAN DAKOS€11.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.