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Cretan

Cretan: what it is and where to eat it

Κρητική

A traditional salad from Crete featuring tomatoes, cucumbers, olives, and feta cheese, often seasoned with oregano and olive oil.

6 restaurants on Tastavo serve it

Cuisine
Greek (Cretan)
Origin
Crete, Greece

Typical ingredients

  • tomatoes
  • cucumbers
  • feta cheese
  • kalamata olives
  • red onion
  • olive oil
  • oregano

Where to eat it

Heraklion

Chania

Athens

Thessaloniki

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.