Chicken Penne: what it is and where to eat it
A pasta dish consisting of penne tubes served with pieces of cooked chicken, typically in a creamy or tomato-based sauce.
8 restaurants on Tastavo serve it
- Cuisine
- Italian
Typical ingredients
- penne
- chicken
- sauce
History of the dish
Italy
About the classic penne. This venue serves its own version.
- Origin
- Italy
Read more
Penne (Italian: [ˈpenne]) are an extruded type of pasta in the shape of tubular pieces with ends cut at an angle. They are usually made from wheat flour.
Excerpt from the Wikipedia article “Penne” · version used · CC BY-SA 4.0
Where to eat it
London
- Antalya£19.50
Costa Adeje
- Pizza Y Pasta Penne al Pollo€13
Barcelona
- Ristorante Pizzeria EDEN Barcelona Penne al pollo€13
Antwerp
- Da Vinci Penne al Pollo€22.90
Heraklion
- Silfio€11
Gdańsk
- Restauracja Tam Gdzie Zawsze Penne z kurczakiemPLN 36
Bucharest
- KLANdestin PENNE POLLORON 54
Santorini
- Niki Restaurant Chicken penne€23
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.