Chestnut puree with whipped cream: what it is and where to eat it
Kesten pire sa šlagom / Chestnut puree with whipped cream
A smooth, sweet purée made from cooked chestnuts, served topped with a dollop of whipped cream. It is a popular warm dessert during the autumn season.
5 restaurants on Tastavo serve it
- Cuisine
- null
- Origin
- null
Typical ingredients
- chestnuts
- milk
- sugar
- cream
Where to eat it
Zagreb
- Okrugljak Kesten pire sa šlagom / Chestnut puree with whipped cream€11
- Slastičarnica Jakšić Kesten pire sa šlagom€5.50
Budapest
- Lecso Hungarian Restaurant Chestnut purée with whipped creamHUF 2,490
- Fenyőgyöngye Vendéglő Gesztenyepüré tejszínhabbalHUF 1,990
Bratislava
- Reštaurácia Lopárik Gaštanové pyré so šľahačkou€6.30
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.