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Bonèt

Bonèt: what it is and where to eat it

Bonèt, budino tradizionale con cacao, caffé, amaretti, caramello e rum

A traditional Piedmontese custard made with cocoa, coffee, and amaretti biscuits.

5 restaurants on Tastavo serve it

Cuisine
Italian (Piedmontese)
Origin
Piedmont, Italy

Typical ingredients

  • eggs
  • milk
  • cocoa
  • coffee
  • amaretti biscuits
  • caramel
  • rum

Where to eat it

Turin

Verona

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.