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Lemon tart

Lemon tart: what it is and where to eat it

Tarta de limón

A sweet pastry featuring a crisp crust filled with a tangy lemon-flavored custard or curd.

41 restaurants on Tastavo serve it

Cuisine
French

Typical ingredients

  • lemon juice
  • eggs
  • sugar
  • butter
  • flour

History of the dish

France

lemon tart
© alpha · CC BY 2.5 · Wikimedia Commons
Origin
France
Read more

A lemon tart (French: tarte au citron) is a French dessert dish, a variety of tart. It has a shortcrust pastry shell with a lemon flavored filling.

Excerpt from the Wikipedia article “Lemon tart” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

London

Madrid

Brussels

Lille

Corfu

Chania

Ibiza

Santorini

Paris

Lyon

Cologne

Nice

Naples

Seville

Málaga

Montpellier

Rotterdam

Kraków

Porto

Ljubljana

Lisbon

Dublin

Bordeaux

Limassol

Bilbao

Aarhus

Valencia

Turin

Salzburg

Vienna

Luxembourg

Dubrovnik

Mahón

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.