Nutrition
≈ 550 kcalper portion of about 300 g
- Protein9%
- Fat58%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried cornmeal sticks served with creamy cheese, tomatoes, and various sauces.
Typical ingredients
- polenta
- goat cheese
- tomato
- sauce vierge
- aioli
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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