** Chocolate & Maldon Salt Caramel Tart, Fresh Whipped Cream
Jacques Restaurant · Cork
Nutrition
≈ 550 kcalper portion of about 150 g
- Protein4%
- Fat56%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich pastry tart filled with chocolate and salted caramel, served with fresh whipped cream.
Typical ingredients
- chocolate
- caramel
- pastry
- cream
- sea salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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