**Fresh Castletownbere Crab Tostado, Kale Slaw, Pickled Stems, Bushby Blackberries 4
€4
Jacques Restaurant · Cork
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein21%
- Fat42%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A corn tostada topped with fresh crab meat, kale slaw, pickled stems, and blackberries.
Typical ingredients
- crab
- corn tortilla
- kale
- pickled vegetables
- blackberries
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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