**Roast Orange Hubbard, Radiccio, Hazelnut, Crispy Sage, Gubbeen Cheese, Yoghurt Borani
Jacques Restaurant · Cork
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein11%
- Fat63%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring roasted orange hubbard squash, radicchio, and hazelnuts, topped with Gubbeen cheese and a yogurt-based borani.
Typical ingredients
- hubbard squash
- radicchio
- hazelnuts
- sage
- gubbeen cheese
- yoghurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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