PEAS AND PANCETTA PILAFI
€17
Salis · Chania
Peas and pancetta pilaf served with graviera foam and spearmint.
Nutrition
580 kcalper portion of about 350 g
- Protein18 g
- Fat28 g
- Carbohydrates62 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rice-based dish cooked with peas and pancetta, topped with a savory graviera cheese foam and fresh spearmint.
Typical ingredients
- rice
- peas
- pancetta
- graviera cheese
- spearmint
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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