Nutrition
550 kcalper portion of about 300 g
- Protein50 g
- Fat38 g
- Carbohydrates0 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of beef, typically roasted or grilled to preference. It is known for its tenderness and rich flavor.
Typical ingredients
- beef fillet
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef fillet: where else to eat it Back to the menu of Ginger Concept