
Pink rigatoni
€17
Ginger Concept · Chania
Rigatoni pasta with salmon, asparagus, cream, tomato, and sun-dried tomato.
Nutrition
580 kcalper portion of about 400 g
- Protein26 g
- Fat32 g
- Carbohydrates50 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rigatoni pasta tossed in a creamy pink sauce made from tomatoes and cream. It features salmon and asparagus for texture and flavor.
- Cuisine
- Italian
Typical ingredients
- rigatoni
- salmon
- asparagus
- cream
- tomato
- sun-dried tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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