
Nutrition
650 kcalper portion of about 300 g
- Protein12 g
- Fat22 g
- Carbohydrates95 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various breads served as an accompaniment to a meal. It is typically accompanied by sweet spreads like jam and honey and savory butter.
Typical ingredients
- assorted breads
- butter
- jam
- honey
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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