Nutrition
≈ 250 kcalper portion of about 300 g
- Protein23%
- Fat29%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tempered lentil dish cooked with spices and aromatics.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lentils
- garlic
- ginger
- cumin
- turmeric
- onion
General information about this dish, not provided by the venue.
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Daal Tadka: where else to eat it Back to the menu of Swaad Indiai étterem