Nutrition
≈ 400 kcalper portion of about 500 g
- Protein25%
- Fat45%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hot pot style dish, typically featuring seasonal ingredients simmered in a flavorful broth.
- Cuisine
- Japanese
Typical ingredients
- seasonal vegetables
- meat
- tofu
- dashi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?