
Sztrapacska juhtúróval, füstölt szalonnapörccel
HUF 2,990≈ €8.19
Ruben Étterem · Budapest
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 700 kcalper portion of about 350 g
- Protein21%
- Fat61%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried meat cutlet served with pungent horseradish and pieces of smoked bacon.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- meat
- breadcrumbs
- egg
- horseradish
- smoked bacon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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