
CEVICHE DE TOFÚ
HUF 4,990≈ €13.67
Inka Grill Bistro · Budapest
Tofu marinated in lemon, salt, chili, and coriander, served with onions, sweet potato, corn, and lettuce.
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein19%
- Fat35%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of ceviche using tofu marinated in citrus juices, chili, and coriander, served with traditional accompaniments.
- Cuisine
- Peruvian
Typical ingredients
- tofu
- lemon juice
- onion
- chili
- coriander
- sweet potato
- corn
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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