Nutrition
≈ 400 kcalper portion of about 450 g
- Protein23%
- Fat46%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich, clear broth made from goose, typically served with dumplings made from matzah meal.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- goose
- matzah meal
- eggs
- onions
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?