Nutrition
≈ 850 kcalper portion of about 400 g
- Protein31%
- Fat69%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A premium cut of beef rib eye grilled to preference, typically served with minimal seasoning to highlight the meat quality.
Typical ingredients
- black angus beef rib eye
- salt
- pepper
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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