Gulyásleves Magyar Tarkából főzve, csészében tálalva, kovászos házi kenyérrel
HUF 3,500≈ €9.57
Belgian Brasserie Henri · Budapest
Nutrition
≈ 350 kcalper portion of about 400 g
- Protein28%
- Fat38%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Hungarian soup made with meat and vegetables, often seasoned with paprika.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- beef
- potatoes
- onions
- paprika
- carrots
- sourdough bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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