Nutrition
≈ 450 kcalper portion of about 300 g
- Protein7%
- Fat65%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Whole mushroom caps that are battered or breaded and deep-fried until crispy, usually served with a creamy tartar sauce.
- Cuisine
- null
Typical ingredients
- mushrooms
- flour
- egg
- breadcrumbs
- tartar sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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