Pork tenderloin tournedos
HUF 9,490≈ €25.96
Alma & Korte Restaurant · Budapest
Bacon-wrapped pork tenderloin tournedos served with Brasso potatoes.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein22%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Medallions of pork tenderloin wrapped in bacon and cooked until tender. It is served with potatoes prepared in a traditional style.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- pork tenderloin
- bacon
- potatoes
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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