Nutrition
≈ 500 kcalper portion of about 150 g
- Protein25%
- Fat72%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A firm sheep's milk cheese that is heated on a grill until the exterior is charred and the interior becomes soft.
- Cuisine
- Hungarian
- Origin
- Hungary
Typical ingredients
- gomolya cheese
- sheep's milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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