Tsittas Pizza Bar

Salad with chicken, bacon, corn, tomatoes, and onion, served with peanut butter sauce.

Mixed salad with burrata, prosciutto, sun-dried tomatoes, black sesame, and raspberry dressing.

Iceberg lettuce with chicken, bacon, parmesan, and panko, served with caesar sauce.

Arugula and spinach salad with parmesan, prosciutto, tomatoes, walnuts, and balsamic cream.

Pizza dough topped with garlic butter, parmesan, and herbs.

Fried saffron rice croquettes with mozzarella, shrimp, katiki, and red pepper chutney.

Saffron risotto with porchetta, butter, lemon-honey glaze, and a herb crust.

Mushroom risotto prepared with white truffle oil and hazelnuts.

Rigatoni with chicken, broccoli, pancetta, cream, and sweet chili sauce.

Spaghetti with meatballs, tomato sauce, and stracciatella cheese.

Ravioli stuffed with sausage and ricotta, served with parmesan cream, onions, and balsamic glaze.

Pizza with tomato sauce, mozzarella, and pepperoni.

Pizza with tomato sauce, mozzarella, prosciutto, arugula, and parmesan.

Pizza with tomato sauce, mozzarella, parmesan, basil, and olive oil.

Calzone stuffed with Nutella and hazelnut.

Layers of mascarpone cream, savoiardi biscuits, espresso, and cocoa.

Vanilla panna cotta served with raspberry sauce and fresh fruit.