Nutrition
≈ 500 kcalper portion of about 250 g
- Protein6%
- Fat40%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin pancake filled with ingredients and flavored with apple brandy. It is typically served with ice cream.
- Cuisine
- French (Normandy)
- Origin
- Normandy
Typical ingredients
- crêpe batter
- apples
- calvados
- vanilla ice cream
- butter
General information about this dish, not provided by the venue.
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