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Scampi van het huis

Scampi van het huis

€18

T Schrijverke · Bruges

Scampi bereid in een pittige tomatensaus met knoflook.

Nutrition

≈ 350 kcalper portion of about 300 g
  • Protein34%
    34%
  • Fat49%
    49%
  • Carbohydrates18%
    18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Large prawns or scampi cooked in a savory, spicy sauce made from tomatoes and garlic.

Cuisine
Belgian

Typical ingredients

  • scampi
  • tomato
  • garlic
  • spices
  • onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

scampi
© frank wouters from antwerpen, belgium · CC BY 2.0 · Wikimedia Commons
Read more

Scampi is a crustacean-based seafood dish, typically featuring langoustine, prawns or shrimp sautéed in olive oil, garlic, and white wine, and garnished with Parmesan cheese and lemon juice, though exact ingredients vary regionally in preparation.

Excerpt from the Wikipedia article “Scampi” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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