Nutrition
≈ 400 kcalper portion of about 250 g
- Protein6%
- Fat61%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Swiss-style dish of pan-fried grated potatoes, served here topped with seasonal autumn truffles.
- Cuisine
- Swiss
- Origin
- Switzerland
Typical ingredients
- potato
- butter
- autumn truffle
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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