Nutrition
≈ 700 kcalper portion of about 400 g
- Protein23%
- Fat55%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Venison steak prepared to preference and served with a specialized game sauce and almond croquettes.
- Cuisine
- European
Typical ingredients
- venison
- game sauce
- cream
- almond croquettes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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