Nutrition
≈ 400 kcalper portion of about 300 g
- Protein26%
- Fat64%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic salad composed of tuna, anchovies, olives, and other Mediterranean ingredients.
- Cuisine
- French (Nice)
- Origin
- Nice, France
Typical ingredients
- tuna
- anchovies
- hard-boiled eggs
- green beans
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Salade Niçoise: where else to eat it Back to the menu of Bistro De Pompe