CONFIT OF DUCK red cabbage with apples, variation of dumplings
CZK 305≈ €12.53
U Tomana · Brno · 300g
Duck confit served with red cabbage, apples, and dumplings.
- Eggs
Nutrition
≈ 650 kcalper portion of about 300 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Duck meat cooked in its own fat, served with red cabbage, apples, and various types of dumplings.
- Cuisine
- Central European
Typical ingredients
- duck
- red cabbage
- apples
- dumplings
General information about this dish, not provided by the venue.
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