Nutrition
≈ 550 kcalper portion of about 400 g
- Protein26%
- Fat37%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed turkey meat in a creamy sauce, traditionally flavored with mustard and paprika, served alongside jasmine rice.
- Cuisine
- International
Typical ingredients
- turkey
- cream
- mustard
- paprika
- jasmine rice
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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