Nutrition
≈ 200 kcalper portion of about 100 g
- Protein45%
- Fat51%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Shrimp that have been cooked over an open flame or grill, typically seasoned with herbs or spices.
Typical ingredients
- shrimp
- garlic
- butter
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Grilled shrimp: where else to eat it Back to the menu of Pavillon Steak House