Nutrition
- Protein14%
- Fat63%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick slice of cheese that has been breaded and deep-fried, served with fried potatoes.
- Cuisine
- Czech
Typical ingredients
- cheese
- breadcrumbs
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Czech Republic
- Origin
- Czech Republic
Read more
Smažený sýr (Czech pronunciation: [ˈsmaʒɛniː ˈsiːr]) or vyprážaný syr (Slovak pronunciation: [ˈʋipraːʐaniː ˈsir]) – both meaning "fried cheese" – is a Czech and Slovak cheese-based dish that is widely consumed in both countries of the former state of Czechoslovakia.
Excerpt from the Wikipedia article “Smažený sýr” · version used · CC BY-SA 4.0
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Smažený sýr: where else to eat it Back to the menu of Kozlovna U Malchrů