Nutrition
600 kcalper portion of about 400 g
- Protein25 g
- Fat22 g
- Carbohydrates70 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic pasta dish consisting of a meat-based sauce served over long, flat noodles.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- spaghetti
- ground beef
- tomato sauce
- onion
- garlic
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.