Nutrition
480 kcalper portion of about 150 g
- Protein6 g
- Fat30 g
- Carbohydrates45 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich dessert cake featuring layers of cream and fruit flavors.
- Cuisine
- Belgian
- Origin
- Belgium
Typical ingredients
- cream
- apricot
- star anise
- flour
- sugar
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.