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SUIMONO

SUIMONO

CZK 165≈ €6.77

Hatsu restaurant · Brno

Japonská rybí polévka s mořskými plody.

Nutrition

≈ 90 kcalper portion of about 200 g
  • Protein46%
    46%
  • Fat31%
    31%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A clear Japanese soup typically containing seafood and light seasonings.

Cuisine
Japanese

Typical ingredients

  • seafood
  • dashi
  • soy sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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