Daněk, meruňky, foie gras, mandlová vafle, batáty
CZK 769≈ €31.60
Borgo Agnese · Brno
- Cereals containing gluten
- Eggs
- Milk
- Nuts
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 800 kcalper portion of about 400 g
- Protein18%
- Fat58%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared carp served with apricots, foie gras, sweet potatoes, and an almond waffle.
Typical ingredients
- carp
- apricot
- foie gras
- almond
- sweet potato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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