Špagety bolognese so strúhanou mozzarellou a bazalkou
Štefánka by Pulitzer · Bratislava · 300g
- Cereals containing gluten
- Eggs
- Milk
- Sulphur dioxide and sulphites
Information about this dish is being prepared.
History of the dish
About the classic spaghetti bolognese. This venue serves its own version.
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Bolognese sauce, known in Italian as ragù alla bolognese or ragù bolognese (in Bologna simply ragù; Bolognese dialect: ragó), is the main variety of ragù in Italian cuisine, typical of the city of Bologna.
Excerpt from the Wikipedia article “Bolognese sauce” · version used · CC BY-SA 4.0
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