Cviklový šalát
€15.90
Savoy Restaurant · Bratislava
Cviklový šalát s kozím syrom, lieskovcami, rukolou a pomarančovým octom.
- Milk
- Nuts
- Mustard
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein9%
- Fat67%
- Carbohydrates23%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad featuring cooked or roasted beets as the primary component. It is often paired with creamy cheeses and nuts for contrasting textures.
- Cuisine
- International
Typical ingredients
- beetroot
- goat cheese
- hazelnuts
- arugula
- orange vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cviklový šalát: where else to eat it Back to the menu of Savoy Restaurant