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Chicken Vindaloo

Chicken Vindaloo

€9.60

Royal Kashmir India Restaurant · Bratislava · 270g

Chicken marinated in vinegar, chili, garlic, and ginger sauce.

Nutrition

≈ 350 kcal± 20% · per portion of about 270 g
  • Protein32 g
    38%
  • Fat20 g
    55%
  • Carbohydrates6.1 g
    7%
of which saturates
2.7 g
of which sugars
6.1 g
Fibre
5.7 g
Salt
2.1 g

Vitamins and minerals, % of reference intake

  • Vitamin E 37%
  • Potassium 36%
  • Zinc 29%
  • Vitamin B12 27%
  • Vitamin C 25%
  • Iron 21%
  • Magnesium 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

A spicy and tangy chicken dish prepared with a heavy marinade of vinegar, garlic, and dried red chilies.

Cuisine
Indian (Goan)
Origin
Goa, India

Typical ingredients

  • chicken
  • vinegar
  • chili
  • garlic
  • ginger
  • spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Chicken Vindaloo: where else to eat it Back to the menu of Royal Kashmir India Restaurant