Šmirkas - bryndzová nátierka, kváskový chlieb (1,3,7)
€7.90
Reštaurácia Lopárik · Bratislava · 200g
Bryndza cheese spread served with sourdough bread.
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein13%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory spread made from sheep milk cheese served with slices of fermented sourdough bread.
- Cuisine
- Slovak
Typical ingredients
- bryndza
- sourdough bread
General information about this dish, not provided by the venue.
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