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Bravčový rezeň s domácim majonézovým šalátom (1,3,7,10)

Bravčový rezeň s domácim majonézovým šalátom (1,3,7,10)

€10.90

Reštaurácia Lopárik · Bratislava · 150g/200g

Pork cutlet served with homemade mayonnaise salad.

  • Cereals containing gluten
  • Eggs
  • Milk
  • Mustard

Nutrition

≈ 700 kcalper portion of about 350 g
  • Protein17%
    17%
  • Fat63%
    63%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A breaded and fried pork cutlet typically served with a creamy mayonnaise-based salad.

Cuisine
Slovak

Typical ingredients

  • pork
  • flour
  • egg
  • breadcrumbs
  • mayonnaise
  • vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic pork cutlet. This venue serves its own version.

Read more

Pork cutlet may refer to: Tonkatsu, a Japanese breaded pork cutlet Dongaseu, a Korean breaded pork cutlet Kotlet schabowy, a Polish breaded pork cutlet

Excerpt from the Wikipedia article “Pork cutlet” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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