Nutrition
≈ 200 kcalper portion of about 150 g
- Protein33%
- Fat38%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Young soybeans harvested while still green, typically boiled and served in the pod with salt.
- Cuisine
- Japanese
- Origin
- East Asia
Typical ingredients
- edamame
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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EDAMAME FAZUĽKY: where else to eat it Back to the menu of Ram's