
Nutrition
≈ 490 kcal± 20% · per portion of about 200 g
- Protein46 g
- Fat34 g
- Carbohydrates0 g
- of which saturates
- 6.5 g
- of which sugars
- 0 g
- Fibre
- 0 g
- Salt
- 1.4 g
Vitamins and minerals, % of reference intake
- Vitamin B12 360%
- Vitamin D 175%
- Folate 62%
- Vitamin E 50%
- Potassium 46%
- Vitamin B1 30%
- Magnesium 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A salmon fillet cooked on a grill, typically served with minimal seasoning to highlight the fish.
- Cuisine
- International
Typical ingredients
- salmon
- olive oil
- lemon
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Losos na grile: where else to eat it Back to the menu of Mlyn restaurant