Hovädzí vývar s pečeňovými knedlíkmi
€3.90
Mlyn restaurant · Bratislava · 0,4 l
Hovädzí vyvar s pečeňovými knedlíkmi.
- Cereals containing gluten
- Eggs
- Celery
Nutrition
≈ 350 kcalper portion of about 400 g
- Protein25%
- Fat46%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear beef-based soup served with dumplings made from liver.
- Cuisine
- Slovak
Typical ingredients
- beef broth
- liver
- flour
- egg
- onion
General information about this dish, not provided by the venue.
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