Nutrition
≈ 100 kcalper portion of about 100 g
- Protein7%
- Fat80%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, velvety sauce or soup base made from blended mushrooms and cream.
- Cuisine
- Slovak
Typical ingredients
- dubákové huby
- cream
- onion
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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