Plateau de fruits de mer ; demi- tourteau, 6 huîtres n°3, langoustines, 4 crevettes roses, bulots
€55
Le Petit Commerce · Bordeaux
Seafood platter including half a crab, six oysters, langoustines, prawns, and whelks.
Nutrition
≈ 650 kcalper portion of about 800 g
- Protein53%
- Fat35%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
An assortment of chilled seafood including crab, oysters, langoustines, shrimp, and whelks.
- Cuisine
- French
Typical ingredients
- crab
- oysters
- langoustines
- shrimp
- whelks
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?