
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein60%
- Fat40%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A single fillet of gilthead seabream, often grilled with Mediterranean seasonings.
- Cuisine
- French
Typical ingredients
- gilthead seabream
- olive oil
- lemon
- thyme
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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