Nutrition
≈ 400 kcalper portion of about 250 g
- Protein23%
- Fat66%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small squid cooked in a creamy sauce and flambéed with Ricard anise-flavored spirit.
- Cuisine
- French
Typical ingredients
- baby squid
- cream
- ricard
- anise
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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